Cold jellyfish with reduced blood pressure recipe

Cold jellyfish with reduced blood pressure

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Cooking ingredients

jellyfish:moderate amount

raw:moderate amount

vinegar:moderate amount

oyster sauce:small amount

shredded green pepper:moderate amount

spicy millet:moderate amount

minced garlic:moderate amount

Cooking Steps

Step1:Soak jellyfish skin, wash and slic

Step2:Put the seasoning in the jellyfish skin. Mix it and you can eat it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cold jellyfish with reduced blood pressure

Chinese food recipes

Cold jellyfish with reduced blood pressure recipes

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