Cold jellyfish with reduced blood pressure

jellyfish:moderate amount raw:moderate amount sugar:1 spoon vinegar:moderate amount oyster sauce:small amount shredded green pepper:moderate amount spicy millet:moderate amount minced garlic:moderate amount https://cp1.douguo.com/upload/caiku/3/3/5/yuan_33251e7f5bc9e4db8b0cd14bef43fb35.jpg

Cold jellyfish with reduced blood pressure

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Cold jellyfish with reduced blood pressure

Cooking Steps

  1. Step1:Soak jellyfish skin, wash and slic

  2. Step2:Put the seasoning in the jellyfish skin. Mix it and you can eat it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cold jellyfish with reduced blood pressure

Chinese food recipes

Cold jellyfish with reduced blood pressure recipes

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