Simple version of Korean fat beef pot
Step1:My pot is small, so I use baby dishes. Big pot can choose Chinese cabbage. Take a break. Then lay a layer of vegetable leaves and a layer of fat cattle. (put it directly in the pot if you are in trouble
Step2:It's like this in the pot. You don't need to add the beans on it. I used to add them
Step3:Make a cross of tomatoes and soak them in boiling water, then peel and dice them. Put them in the pot together
Step4:You can also add some seafood mushrooms or Flammulina mushrooms here. I didn't buy them, so I didn'
Step5:Then add the mixed sauce (forgot to take the picture of the prepared sauce). Add some water. Cook the baby dishes. Finally, add some salt, hot sauce and tomato sauce according to your preference.
Cooking tips:It's important to point out that the ingredients are different because of different personal preferences. In general, there are several kinds of Korean hot sauce available. If not, use hot sauce powder. I prefer sour. So I added more ketchup at the end. There are skills in making delicious dishes.