Chinese Food
It's the Spring Festival. It's the next pea. The unique fragrance of peas is suitable for all kinds of cooking. It can be stir fried or made into soup. Today, I'd like to introduce you the fresh pea soup. -
Cooking ingredients
Cooking Steps
Step1:Wash all vegetables. Cut vegetables into sections. Shred onions for later use. Blanch peas in water.
Step2:Stir fry the onion and set it soft. Put in the celery and carrot. Stir fry until soft.
Step3:Add the broth.
Step4:Simmer for 20 minutes over medium heat until the peas are tender. Put it into a blender and grind it into a thick soup, then add salt to taste.
Cooking tips:There are skills in making delicious dishes.
