Chinese Food

Cooking Steps

1. 

   Step1:Cut pork in brown sauce. Slice ginger. Peel garlic.

2. 

   Step2:The stewed pork is fried first and the oil is not greasy.

3. 

   Step3:Add in water and boil. Remove the floating end. Add ginger, garlic, vanilla, star anise and barbecue sauce.

4. 

   Step4:Pour into the electric pressure cooker and stew.

5. 

   Step5:Take the juice.

6. 

   Step6:Out of the pot.

7. 

   Step7:Simple and delicious.