Muffins

low gluten / medium gluten flour:100g sugar:10g egg:1 whole milk:100 ml salt:1 pinch https://cp1.douguo.com/upload/caiku/6/c/0/yuan_6c1ccdf17439b4f9f85d651b7d30e640.jpg

Muffins

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Muffins

My sister quietly bought me a pan last night. It's a late New Year gift. The pan I'm thinking of finally has ha ha ha ha ha ha ha ha..... Think about it. Just make the simplest muffins and try this pan

Cooking Steps

  1. Step1:Separate egg yolk protein. Mix egg yolk with flour, milk, sugar and salt evenl

  2. Step2:Beat the egg white with sugar and mix the egg yolk batter left and right evenl

  3. Step3:Divide the batter into small parts and put them into the pan. Turn on the heat. Turn over the batter when there are bubbles on the surface.

  4. Step4:Mine is a little over...... But the finished product is delicious...

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Muffins

Chinese food recipes

Muffins recipes

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