Chinese Food

Cooking Steps

1. 

   Step1:Prepare a piece of meat you lik

2. 

   Step2:Cut into particle

3. 

   Step3:Add egg, starch, sal

4. 

   Step4:Stir evenly for standb

5. 

   Step5:Vegetables are what you like to eat. No rule

6. 

   Step6:Mix a bowl of sauce, salt, sugar, tomato sauce, rice vinegar, starch and wate

7. 

   Step7:Heat oil. 70% heat. Fry meat until golden brown and remov

8. 

   Step8:I'll take it out when I see the meat color. It's always on fire

9. 

   Step9:Bottom oil in pot. Heat u

10. 

    Step10:Pour in the sauce and boi

11. 

    Step11:Pour in the vegetables. Cook for 1 minut

12. 

    Step12:Finally, pour in the fried meat. Mix well

13. 

    Step13:Finished produc

14. 

    Step14:Finished produc

15. 

    Step15:Finished produc

16. 

    Step16:Finished produc

17. 

    Step17:Finished produc

18. 

    Step18:Finished produc