Cooking Steps

1. 

   Step1:Cut off the bottom of cabbage and wash separatel

2. 

   Step2:Cut the leaves and cabbag

3. 

   Step3:The cabbage Gang is first flattened with a kitchen knife. Cut it in the middle and then cut it into small pieces obliquely

4. 

   Step4:Chinese cabbage leaves are torn by hand

5. 

   Step5:Slice the dried pepper and garlic for standb

6. 

   Step6:Prepare a bowl of sauce - a teaspoon of salt, a teaspoon of chicken essence, a teaspoon of sugar, two tablespoons of soy sauce, two teaspoons of vinegar, and a half teaspoon of starch, and mix wel

7. 

   Step7:Hot pot of cold oil. Stir fry the dried peppers and garlic slice

8. 

   Step8:Let's go down and stir fry the cabbage for a whil

9. 

   Step9:Stir fry cabbage until it's dead, then put cabbage leaves in and stir fr

10. 

    Step10:Stir fry cabbage leaves and add sauce. Stir fry for 30 seconds. Pour in cooked oil before going abroad

11. 

    Step11:Dish. Super sour foo