Tomato and Longli fish soup

dragonfish:1 tomato:2 ginger slices:a few garlic slices:a few salt:a few raw:1 spoon five spices:3G starch:1 spoon chicken essence:5g ketchup:34 spoons https://cp1.douguo.com/upload/caiku/d/6/6/yuan_d627428fcd497807cdad1e7bf2a0f686.jpg

Tomato and Longli fish soup

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Tomato and Longli fish soup

On the last Thursday in March 2020, the weather in Shenyang is sometimes rainy and sometimes snowy. In such gloomy weather. Mine Mei Some warmth is needed to heal. Then open the refrigerator. A frozen fish and two tomatoes meet

Cooking Steps

  1. Step1:Prepare ingredients - two tomatoes peeled, chopped and sliced Longley, ginger and garli

  2. Step2:Longliyu + ginger + garlic + 1 spoon of soy sauce + 5g of five spice powder + 1 spoon of starc

  3. Step3:Grasp evenly. Taste for 15 minutes.

  4. Step4:Hot water. Scald the delicious dragonfish. Spar

  5. Step5:Heat oil a little + stir fry tomato for two or three minutes. Mash tomato soft + a little salt + chicken essence 5g + tomato sauce + wate

  6. Step6:When you boil the Longli fish in water for 30 seconds, you can get out of the po

  7. Step7:Put it on a plate. You can sprinkle some green onion or coriander if you want. You can leave it if you don't have it.

  8. Step8:Become a light and simple lazy person to try. Novice to try. Should be zero failure.

Cooking tips:There are skills in making delicious dishes.

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Chinese cuisine

How to cook Chinese food

How to cook Tomato and Longli fish soup

Chinese food recipes

Tomato and Longli fish soup recipes

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