Old Beijing fried sauce

streaky or plum meat:about 200g soy sauce:3 scoops sweet sauce:1 spoon octagon:1 cooking wine:1 spoon sugar:moderate amount https://cp1.douguo.com/upload/caiku/5/f/6/yuan_5fdabcb2a9e17fbc954b121f4c36c326.jpeg

Old Beijing fried sauce

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Old Beijing fried sauce

Cooking Steps

  1. Step1:Diced streaky pork. Because children like big Diced Pork. It's bigge

  2. Step2:Chopped ginger. Sliced onio

  3. Step3:Pour the oil into the pot. Heat the oil and put in the pork, wine and octagonal until the color changes

  4. Step4:Add in the ginger powder. Stir fry the scallion slice

  5. Step5:Add the yellow sauce, sweet noodle sauce and sugar and stir fry until eve

  6. Step6:Add hot water to the pot. Cook for about 40 minutes on a low heat. Keep stirring in the middle

  7. Step7:Stir fry until the soup is almost dry. Only oil soup is lef

  8. Step8:Just take it ou

  9. Step9:Noodles are made with a household electric noodle machin

  10. Step10:Introduce yoursel

  11. Step11:The noodles are cooked. Put in the recipe. Fried sauce. Vinegar. Mix well

  12. Step12:Super sweet bowl of fried noodles with sauc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Old Beijing fried sauce

Chinese food recipes

Old Beijing fried sauce recipes

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