Fried rice with tuna and vegetables

rice left:200g corn kernels:30g cooked peas:40g tuna:100g broken seaweed:a few egg:1 carrot:a few cheese slice:1 piece https://cp1.douguo.com/upload/caiku/2/8/e/yuan_285cf409155e0e570b8a45f86a053b2e.jpeg

Fried rice with tuna and vegetables

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Fried rice with tuna and vegetables

Simple ingredients. Simple cooking. You only need three steps. The limited food in spring belongs to you. Fried rice should be a kind of food that is produced more frequently in home life. Therefore, it is more necessary to match nutrition reasonably. Tuna protein content is very high. DHA, EPA and other biological activities of polyunsaturated fatty acids; at the same time. Methionine, taurine, minerals and vitamins are rich, so adults and children can eat drops. As a senior nutritionist, Baoma hopes that every dish she makes will be alive and nutritious. If she likes it, she can make it together. Let's eat it together. Please pay attention to me. If you have any questions, you can leave a message on WeChat quantoumama611-

Cooking Steps

  1. Step1:Prepare the ingredients. This is for two.

  2. Step2:Start the pot and burn the oil. It's recommended to fry more oil than usual. It's always a small fire. Stir fry the carrots for a few times. Add the corn and tuna in turn.

  3. Step3:Next, add rice, peas and stir well.

  4. Step4:Put a spoon of salt. Taste the salt. Turn off the fire and put the seaweed into pieces.

  5. Step5:Finally, add an omelette. It's easy. Babies under two years old need to eat fully cooked eggs.

  6. Step6:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried rice with tuna and vegetables

Chinese food recipes

Fried rice with tuna and vegetables recipes

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