Chinese Food
Croissant
(163097 views)
I like baking. I like to stir up pasta when I'm free at home. This is a practical bun. It's very simple. You can try it when you're free.
Cooking ingredients
Cooking Steps
Step1:Wash the yeast with warm water for standby. Put the milk, salt and sugar into the flour for minutes. Pour the warm water into the flour. Then put the milk and beaten eggs into the flour and make the dough smooth. Cover the dough with a fresh-keeping film for one hour, and then use it after the flour start
Step2:Take the dough to the panel and make it into a corner shape. Bake it in the oven at 60 ° for 10 minutes. Bake it at 120 ° for 8 minutes. You can eat the fragrant bread
Step3:There's no egg wash for this one
Step4:It can also be made into caterpillars. This one is painted with egg liquid. It's more colorful. You can also try it
Cooking tips:There are skills in making delicious dishes.
