Cooking Steps

1. 

   Step1:Sliced tar

2. 

   Step2:Sliced sausag

3. 

   Step3:Hot oil in hot pot, sausages in hot oil to coo

4. 

   Step4:Mix all seasonings and sausages into taro shreds and mix wel

5. 

   Step5:Brush the inner wall of the utensil with oil. Put in taro silk and lay it well

6. 

   Step6:Side vie

7. 

   Step7:Steam for 10 minutes after boilin

8. 

   Step8:Steamed picture

9. 

   Step9:Cut into your favorite shape after coolin

10. 

    Step10:Pan fry the taro in oil. Fry the taro in four sides until golden brown

11. 

    Step11:I like the golden color

12. 

    Step12:Finished produc

13. 

    Step13:Finished produc

14. 

    Step14:Finished produc

15. 

    Step15:Finished produc