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Step1:Sliced goose for wate

Step2:Remove and was

Step3:Stir fried ginge

Step4:Big pepper

Step5:Stir fry in po

Step6:Goose with seasonin

Step7:Stir fried with white win

Step8:……

Step9:Heating and boiling switch low fir

Step10:Juice collectio

Step11:Finished produc
Cooking tips:There are skills in cooking with small fire and slow stew.