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Step1:Sliced goose for wate
Step2:Remove and was
Step3:Stir fried ginge
Step4:Big pepper
Step5:Stir fry in po
Step6:Goose with seasonin
Step7:Stir fried with white win
Step8:……
Step9:Heating and boiling switch low fir
Step10:Juice collectio
Step11:Finished produc
Cooking tips:There are skills in cooking with small fire and slow stew.