It's spicy and refreshing. It's necessary for dinner

Step1:Cool the pig's heart in cold water. Put ginger slices in cooking wine. Cook until the pig's heart can be easily pierced with chopsticks. Take it out and cool i

Step2:Pepper. Sichuan pepper wash and cut well for standb

Step3:Slice pig heart and put it on disk for standb

Step4:Put a little oil in the pot. After the oil is hot, stir fry the pig's heart. Stir fry until golden. Put in the scallion, garlic, oyster sauce, soy sauce, salt and stir fry. Finally put in the chicken essence with pepper. Stir fry until the pepper changes color

Step5:OK. It's delicious. Men, women, old and young love it
Cooking tips:There are skills in making delicious dishes.