[efficacy] invigorate Qi, calm nerves, replenish blood and nourish blood.
Step1:Get these things ready first.
Step2:Clean the pig's heart, cut it into pieces and blanch it. Soak the mushrooms and scallops and put them into the stew bell.
Step3:Stew for 2 to 3 hours.
Step4:Don
Cooking tips:[application] it has preventive and therapeutic effects on palpitation, insomnia, anemia, self perspiration, constipation, cancer and other diseases. [analysis] pig heart contains trace elements such as cobalt, vitamin B, vitamin C, protein and other nutrients. It tastes delicious, tastes fine and smooth, and is one of the animal viscera that people often eat. Shiitake mushroom is fragrant, tender and refreshing with rich nutrition. The scallops are slightly seafood. They enhance the taste of the dishes. This dish is delicious. It helps the body and mind. There are skills in making delicious dishes.