Every time you kill a chicken at home, put the chicken gizzards on it. Make one if you have enough.

Step1:Wash and boil chicken gizzards for about ten minutes, remove and put into water.

Step2:Slice the cooked chicken gizzards for later us

Step3:Onion. Coriander cut thin. I cut it with fish salad today. So the picture looks more. Not much salad.

Step4:I make two dishes. They all need the same ingredients, so I cut them together. Actually, I need one or two millet peppers plus one green peppers, two cloves of garlic and a small piece of ginger. They are chopped together for standby

Step5:Put the chicken gizzards in a slightly larger bowl. It's easy to mix. Add peppe

Step6:Add some salt, a little steamed fish drum oil, rattan pepper oil, chicken powder or chicken essenc

Step7:Put in the onion, coriander and mix well. It's delicious.

Step8:Put it on a plate and eat it.
Cooking tips:There are skills in making delicious dishes.