Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredients and wash them (the fried shrimps I bought

2. 

   Step2:Marinate shrimp with ginger wine and salt for ten minute

3. 

   Step3:Wash and slice Luffa, prepare bone soup, mix water lake powde

4. 

   Step4:Boil the loofah slices in water, add a little salt and a few drops of cooking oil. Blanch the shrimps and drain the water

5. 

   Step5:When you start cooking, the garlic will burst with fragranc

6. 

   Step6:Lower loofah and shrim

7. 

   Step7:Stir fry for a few times. Add a little chicken powder. Season with 1 spoon of soy sauc

8. 

   Step8:Pour in stock and stew for 2 minute

9. 

   Step9:Finally pour in the water starch powder and pour in a few drops of sesame oil soup to thicken and leave the po

10. 

    Step10:Nutritious and deliciou

11. 

    Step11:Super dinne