Stewed shrimps with Luffa

loofah:1 shrimp:20 cooking wine:1 spoon ginger:a few Lake powder:1 spoon raw:1 spoon chicken powder:1 spoon salt:a few bone soup:120g sesame oil:3 drops https://cp1.douguo.com/upload/caiku/f/9/5/yuan_f92f9a89ff2c9ffaba6caba0c7728275.jpeg

Stewed shrimps with Luffa

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Stewed shrimps with Luffa

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Cooking Steps

  1. Step1:Prepare the ingredients and wash them (the fried shrimps I bought

  2. Step2:Marinate shrimp with ginger wine and salt for ten minute

  3. Step3:Wash and slice Luffa, prepare bone soup, mix water lake powde

  4. Step4:Boil the loofah slices in water, add a little salt and a few drops of cooking oil. Blanch the shrimps and drain the water

  5. Step5:When you start cooking, the garlic will burst with fragranc

  6. Step6:Lower loofah and shrim

  7. Step7:Stir fry for a few times. Add a little chicken powder. Season with 1 spoon of soy sauc

  8. Step8:Pour in stock and stew for 2 minute

  9. Step9:Finally pour in the water starch powder and pour in a few drops of sesame oil soup to thicken and leave the po

  10. Step10:Nutritious and deliciou

  11. Step11:Super dinne

Cooking tips:1. The shrimp is delicious. It's really expensive 23 hl45. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed shrimps with Luffa

Chinese food recipes

Stewed shrimps with Luffa recipes

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