Chinese Food
Spring leeks into the vegetables. Fried vermicelli with leek and bean sprouts
(163222 views)The spring is coming to an end. Your big head hurriedly brings a wave of leek brothers to say hello to you. Let's welcome them together. yes. Epidemic. Love. Summer. Stir fried vermicelli with leek and bean sprouts for you. I hope you like it. (❁ᴗ͈ˬᴗ͈)◞-
Cooking ingredients
Cooking Steps
Step1:1. Fans soak in water in advance. 2. Wash and cut leek. 3. Prepare bean sprouts. Yes.. Here's a hidden ingredient. You can look for it carefully. The answer will be announced in the next picture.
Step2:Hahaha. The answer is announced. I'm too bored.
Step3:Hot oil in the pot. Stir fry the garlic head found in the last step.
Step4:Stir fry and pour in leek and bean sprouts.
Step5:Join the fans.
Step6:Add soy sauce and salt. Stir fry for 5 to 6 minutes.
Step7:All right. Set the plate for photos.
Cooking tips:My family's raw cigarettes are all without any addition. This dish only needs raw sauce A kind of Salt is good enough to explode. Please have the courage to try. The baby is going to bed. I'll see you later. Oyasimi has skills in making delicious dishes.
Last time I went to China to eat Spring leeks into the vegetables. Fried vermicelli with leek and bean sprouts, it was so delicious