Cold mixed white mushroom with sauce and vinegar

white mushroom:one garlic:2 flaps red pepper:1 raw:2 scoops vinegar:1 spoon sugar:1 / 2 spoon sesame oil:1 / 3 spoon chicken essence:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/d/7/3/yuan_d75ea40669534a3a7ae9dc69087f7453.jpg

Cold mixed white mushroom with sauce and vinegar

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Cold mixed white mushroom with sauce and vinegar

The teacher said that when the Kuril cold current meets the Japanese warm current, it will warm the whole sea area. I suddenly think of you. Later that was the only geography problem I remember. -

Cooking Steps

  1. Step1:Prepare vegetables as shown in the picture. Chop garlic and peppe

  2. Step2:Boiled water, boiled white mushroom for 8 to 10 minute

  3. Step3:Put in cold water, tear up, take out and control dryin

  4. Step4:2 scoops of fresh soy sauc

  5. Step5:A spoonful of balsamic vinega

  6. Step6:1 / 2 spoon sesame oi

  7. Step7:1 / 3 sugar, chicken essence, salt amoun

  8. Step8:Add in the mashed chili and garlic, mix well, mel

  9. Step9:All ingredients in the dis

Cooking tips:It's for one person. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cold mixed white mushroom with sauce and vinegar

Chinese food recipes

Cold mixed white mushroom with sauce and vinegar recipes

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