Chinese Food
Braised noodles with garlic moss
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Noodle is a kind of food that is made of flour of grains or beans, ground into dough with water, then pressed or rolled or stretched into slices, then cut or pressed, or made into strips (narrow or wide, or flat or round) or small slices by rubbing, pulling or kneading, and finally boiled, fried, stewed or fried. Various patterns and varieties.
Cooking ingredients
Cooking Steps
Step1:Rinse the garlic tomatoes.
Step2:Cut the garlic bolt. Cut the tomato into the hob. Pat the garlic into pieces and cut the mashed garlic.
Step3:Prepare hand cooked noodles and eggs.
Step4:Put the oil in the multi-functional pot, pour in the broken eggs, stir fry them until done, and then put them in reserve.
Step5:Put oil in the pan. Add tomatoes and stir fry until juicy.
Step6:Add the garlic bolt. Stir well. Then add the eggs.
Step7:Pour in the sauce. (soy sauce made from soy sauce, oyster sauce, chicken powder and starch water
Step8:Lay the handmade surface.
Step9:Close the lid and simmer until the juice is almost dried. Open the lid and stir fry it evenly.
Step10:Braised noodles with garlic and tomato are finished.
Cooking tips:There are skills in making delicious dishes.
