Fried mushroom with bean curd

beancurd:100g green and red pepper:one each garlic:2 flaps onion:2 oyster sauce:moderate amount raw:moderate amount sugar:a few clear water:lost mushroom:6 salt:lost carrot:1 https://cp1.douguo.com/upload/caiku/4/6/d/yuan_4608c945c2538383ae01a336f70c83ed.jpeg

Fried mushroom with bean curd

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Fried mushroom with bean curd

I'll give you 5 minutes. Seconds to become a chef. It's full of color, fragrance and flavor. It's a home cooked stir fry.

Cooking Steps

  1. Step1:2 hours in advance. Soak in warm wate

  2. Step2:Food washin

  3. Step3:Sliced mushrooms and carrots, sliced garlic, sliced scallion and chil

  4. Step4:Mix the sauce firs

  5. Step5:Start the oil pan, put in the right amount of cooking oil, put in the onion, garlic, stir fry to give the fragranc

  6. Step6:Add green and red peppers. Add mushrooms and stir fr

  7. Step7:Add carrots, beancurd, stir fry togethe

  8. Step8:Pour in the sauce. Stir fr

  9. Step9:Put in a drop of salt. You can eat the light one without addin

  10. Step10:Stir fry and collect juic

  11. Step11:Out of pot and on plat

Cooking tips:The beancurd must be soaked in warm water. If you don't think it's soft enough, you can boil it with water before cooking. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried mushroom with bean curd

Chinese food recipes

Fried mushroom with bean curd recipes

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