I've always heard that black chicken is nutritious and fresh in tender soup. In fact, the best thing to eat is the bowl made by myself. Professor Le is going to teach you how to cook black chicken with walnut and chestnut today. Food needs more right-hand assistance. Click the link below to go directly.
Step1:Wash the black chicken, change the knife and cut into piece
Step2:Pour the oil into the pot. Stir fry the chicken to dry the water. Then stir fry the scallion, ginger, garlic, sugar, cooking wine, soy sauce and boiling water. Stew for 10 minutes
Step3:Put in chestnut and simmer for 15 minutes. Remove onion, ginger and garlic. Add salt and heat to collect juice
Step4:Then put in the cooked walnuts. Stir evenly. When you are out of the pot, sprinkle with chopped green onion.
Cooking tips:There are skills in making delicious dishes.