Cooking Steps

1. 

   Step1:Chopped horseshoes and parsle

2. 

   Step2:Meat stuffing is the meat stuffing that I have been minced in the supermarket. I choose a piece of meat by myself. I'd better not buy the ready-made meat stuffing. I'm afraid the meat is not fresh.

3. 

   Step3:Add in cooking oil, sesame oil, chopped ginger, salt, oyster sauce and a little white sugar (fresh). Add in soy sauce and a little old soy sauce. Mix well. Beat an egg.

4. 

   Step4:Stir the mince in one direction. Stir the mince until it's strong. Put chopped chives in the final package. Don't put them in the beginning. It's a long time. The flavor of chives is gone.

5. 

   Step5:It's ready. As a daughter raised by a southern mother, she can only make wonton stew. She can't make dumplings all the time. Hee hee. Let's have a look at it

6. 

   Step6:It's good to boil the dumplings three times. The dumplings with horseshoe stuffing are very delicious

7. 

   Step7:If you can't finish it, it'll freeze.