Braised hairtail in brown sauce

hairtail:400g onion:1small green pepper:3 oil:5 spoon salt:moderate amount bean paste:2 scoops https://cp1.douguo.com/upload/caiku/4/6/4/yuan_469dffcae2b570103e0c16f5b795b404.jpg

Braised hairtail in brown sauce

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Braised hairtail in brown sauce

Cooking Steps

  1. Step1:Clean the internal organs of hairtail and cut into 2.5cm section

  2. Step2:After drying with kitchen paper, stick on starc

  3. Step3:Let's fry in low hea

  4. Step4:Fry for about a minute. Turn ove

  5. Step5:Clamp for standb

  6. Step6:Clean the onion and green pepper and cut them separatel

  7. Step7:Heat the oil and stir fry the bean paste, pepper and onio

  8. Step8:Stir fry the hairtail for half a minut

  9. Step9:Put some water on. Cover the pot and simmer for one minute

  10. Step10:Start cookin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised hairtail in brown sauce

Chinese food recipes

Braised hairtail in brown sauce recipes

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