Chinese Food
Stir fried meat with mushrooms
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My favorite fried meat with mushrooms. It's tender and delicious. It's a sharp utensil for dinner.
Cooking ingredients
Cooking Steps
Step1:Wash mushrooms, control water, cut into strips with width no more than 1c
Step2:Cut chicken breast into large pieces (you can cut if you like
Step3:Put in the oil consumption. Stir the white pepper and marinate for 5 minutes. Put in the starch and mix well with a little oil and mix well
Step4:In a hot pot, heat the oil and cook the chicken breast. Put the mushroom on the medium and small heat to separate the water and put the chicken breast into the fire to collect the juice. Then put the sauce (white pepper, black pepper, oil consumption and a little water extraction) into the hot pot. The sauce is sticky and can be put out of the pot.
Cooking tips:Small and medium fire fried mushrooms can't be too big. After the juice is out, the juice is super delicious, and the cooking is delicious.
