Chinese Food

Cooking Steps

1. 

   Step1:Preparing materials - hand grasping cake, ham sausag

2. 

   Step2:Cut the sausage into three pieces. Then cut it in half

3. 

   Step3:Hand grasping pie slice. The fillet of the edge can also be wrappe

4. 

   Step4:Wrap the sausages with the pancakes. The mouth is belo

5. 

   Step5:Slow fry in a non stick pan over low hea

6. 

   Step6:Fry until golden brown on both side