Fried Crispy Chicken Chop

chicken breast:2 blocks raw egg:1 salt, pepper, ginger, cooking wine:moderate amount marinade of Orleans wings:15g breadcrumbs:moderate amount starch:moderate amount https://cp1.douguo.com/upload/caiku/8/4/8/yuan_845c1d18340436368cdf8b6765e6ddb8.jpeg

Fried Crispy Chicken Chop

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Fried Crispy Chicken Chop

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Cooking Steps

  1. Step1:Add ginger, cooking wine, pepper and shark's fin marinade to chicken breast and marinate for 2 hours (I put it in the refrigerator overnight in advance in the evening. It's just ready to be made the next day

  2. Step2:Let the chicken breast roll in the starch. Then roll in the egg liqui

  3. Step3:Then roll in the bra

  4. Step4:Tin paper chicken breast on baking tra

  5. Step5:Bake at 180 degrees for 15 minutes. Remember to follow the temper of your ove

  6. Step6:Hot and fresh.

  7. Step7:The crispy skin is yellow. The tender chicken breast is not old but just good

  8. Step8:Can I have one?

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried Crispy Chicken Chop

Chinese food recipes

Fried Crispy Chicken Chop recipes

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