Chinese Food

Cooking Steps

1. 

   Step1:Carrot, half root slice, half root chopped, scallion chopped, garlic chopped, green pepper seeded, choppe

2. 

   Step2:Original steak and stri

3. 

   Step3:Turn on the heat. Put butter in the pot. Stir fry with miso sauc

4. 

   Step4:Enlarge the minced garlic and scallion and continue to stir fr

5. 

   Step5:Put in the carrot powder and stir fry. Sprinkle the ground black pepper in the pot. Put more if you like black pepper and don't worry about spicy

6. 

   Step6:Add water, soy sauce and fish sauce. Keep the heat low and stir the sauce constantly

7. 

   Step7:When the soup thickens, it will be out of the pot

8. 

   Step8:Fried steak with butter is very delicious. So I put butter on it. Pour the beef into the pot and smooth it. Hurry to the side of the pot

9. 

   Step9:Put carrot slices and green pepper on the other sid

10. 

    Step10:Turn it over. Fry each side

11. 

    Step11:A bowl of rice in the microwave fresh-keeping bo

12. 

    Step12:Put the fried beef strips and carrots on i

13. 

    Step13:Drizzle with sauc

14. 

    Step14:Sprinkle with shallot. Put two mint leaves. It's done. When it's cool, put the lid on it and put it in the fridge. The microwave will tinkle at noon tomorrow