Razor clam is delicious. Many people like it, especially in summer. It's really delicious with small wine.
Step1:First of all, clean the razor. After the basin is filled with water, sprinkle a little salt to make the salt moderate. Only when the razor is salty can it spit out sediment. Soak for 23 hours. Then wash with water.
Step2:Hot oil. Put chopped peppers, garlic, onion and ginger in the pot to stir fry
Step3:Add razor clam and stir fry. Add wine. Simmer for 5 minutes.
Cooking tips:It's the key to spit out the sand. Otherwise, you can eat a mouthful of sand. There are skills in making delicious dishes.