Chinese Food
Homemade honey red beans. Delicious things always need to be cooked.
(163569 views)
Before, honey red beans were all bought on the Internet. It was really easy. But it was too sweet. I was afraid of adding something messy. Do it yourself. Simple ingredients. Low cost. It takes time. But it's really simple. Next, red bean cake, double skin milk and bread can be used.
Cooking ingredients
Cooking Steps
Step1:About 200g of red beans bought in the supermarket. The cost is estimated to be a few yua
Step2:Soak it in water in advance. I got up in the morning to soak it. It's like three or four hours
Step3:Pressure cooker for 40 minutes. Water can be reduce
Step4:Take out the red beans. Prepare three pieces of rock cand
Step5:Put the water in the pot. Add three pieces of ice sugar
Step6:The fire is over. The sugar melts in about three minutes
Step7:Pour in the red beans and the rest of the sou
Step8:Cook over high heat for about 15 minutes. Cover the pot
Step9:Stir fry over low heat until there is no water. Serv
Step10:It's very convenient to put on the plastic wrap, put it in the refrigerator and take it at any time.
Cooking tips:The biggest advantage of making your own is that the sugar can be controlled. I think the sweetness is moderate. I like to eat soft waxy food. So it's not very strong in the sense of granule. There are skills in making delicious dishes.
