Fried rice with egg and asparagus Kwai

rice:bowl egg:two asparagus:about ten onion:one carrot:one olive oil:moderate amount vanilla salt (black pepper flavor):moderate amount https://cp1.douguo.com/upload/caiku/e/1/f/yuan_e16170c05ef2192097bbd3c2f72bda8f.jpeg

Fried rice with egg and asparagus Kwai

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Fried rice with egg and asparagus Kwai

From spring to the season of eating asparagus, there are a lot of benefits of asparagus - promoting children's brain development, clearing heat and diuresis, improving immunity, reducing fat and weight, fighting cancer, etc......

Cooking Steps

  1. Step1:Prepare the ingredients and seasonings. I bought three varieties of asparagus yesterday. I prefer the short and thick one with crisp taste.

  2. Step2:Diced vegetable

  3. Step3:Pour in olive oil hot po

  4. Step4:Fry the eggs firs

  5. Step5:Put diced onion and carrot into the egg after it is fille

  6. Step6:Stir fry out the flavor of onion and add asparagu

  7. Step7:Stir fry with vanilla sal

  8. Step8:Add the fried eggs and rice and continue to stir fr

  9. Step9:Add some vanilla salt to stir fry until it is eve

  10. Step10:It's ready to serv

Cooking tips:If you have butter at home, you can add some butter before you come out of the pot. You have skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried rice with egg and asparagus Kwai

Chinese food recipes

Fried rice with egg and asparagus Kwai recipes

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