Chinese Food

Cooking Steps

1. 

   Step1:1. Thaw the tarts in advance at room temperatur

2. 

   Step2:2. After all the ingredients are washed, peel the corn into grains. Cut the cucumber into cubes. Cut the sausage into cubes. Peel off the shell of the shrimp

3. 

   Step3:3. Put a little cooking oil in the pot. Then add corn, cucumber, sausage, shrimp (my shrimp is cooked. How is it raw? Fry the shrimp first) in turn. Stir a little. Add salt. It will be served

4. 

   Step4:4. It's fried foo

5. 

   Step5:5. Put the fried ingredients into the defrosted egg tarts. Put the shrimp on the to

6. 

   Step6:6. Preheat the oven. Put it in the middle layer. 200 degrees. Bake for 15 minutes

7. 

   Step7:7. This is the finished produc