Chinese Food
Shuflei in spring afternoon
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Soft shuflei. Pour yogurt on it. Match it with fruit. This afternoon tea can't be better. It doesn't matter if you can't get out of the door. The ingredients are very simple. You can eat the soft food at home
Cooking ingredients
Cooking Steps
Step1:Prepare two bowls free of water and oil. Separate the egg white and yol
Step2:Pour the milk into the yolk. Mix well. Then add the flour and baking powder. Mix well again
Step3:It's a good mi
Step4:White sugar is added to the egg white in three times. The beater can send it to the state shown in the figure at high speed. It can erect the triangle stably
Step5:Scoop a large piece of beaten protein into the batter stirred in step 3. Stir it evenly. Do not stir it. Use the method of stir.
Step6:Pour the batter back into the rest of the protein. Mix again evenl
Step7:It's a good look
Step8:Put it in the decoration bag for use. It's ok if there's no decoration bag. You can use a larger spoon. Spoon it. Pour it into the pan
Step9:Small fire in the pan. Cut the lower end of the decoration bag. Squeeze it into the pan slowly. Then add two spoons of water. When the water is dry, it can turn over
Step10:Out of the po
Cooking tips:1. The batter and the beaten protein must be turned over. They cannot be stirred. 2. The fire of the pan must be very, very small. There are skills to cook delicious dishes.
