Cooking Steps

1. 

   Step1:Mix the eggs and sugar, melt and beat. Add some flou

2. 

   Step2:It's actually thicker than it looks. It's 140 degrees for 10 minutes on the front side and 140 degrees for 5 minutes on the back side. If it's not crisp enough, it may be thicker. It can be roasted

3. 

   Step3:It's crispy. It's not very sweet