The taste of spring

overnight meal:bowl toon bud:40g pea:40g carrot:40g ham:1 salt:moderate amount hot oil:moderate amount white sesame:10g https://cp1.douguo.com/upload/caiku/2/3/a/yuan_2310a19e7cb9e68fd948a4aa3b655afa.jpg

The taste of spring

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The taste of spring

There is a folk saying: before the rain, the sprouts are as tender as silk. After the rain, the sprouts are made of wood. . In other words, it's the most delicious to eat Chinese toon sprouts before the rain. Actually, there is a certain basis for this. No matter in the South or in the north, when you eat Chinese toon sprouts, it's like tasting the whole spring. The sprouts of Chinese toon can be made into various dishes. The most common way is to fry eggs with Chinese toon. Today, I'd like to share a different way to eat fried rice with Chinese toon sprouts. -

Cooking Steps

  1. Step1:Dice the ham.

  2. Step2:Beat the eggs. Add a little salt and mix well.

  3. Step3:Peel and dice the radish.

  4. Step4:A lot of partners haven't seen the Chinese toon bud, so take a picture for you to see. This is the sprout part of the Chinese toon tree. Only the tender part can be eaten.

  5. Step5:Rinse the Chinese toon buds and control the moisture content. You can also blanch for a minute and then scoop up and control the water.

  6. Step6:Cut it up and put it in a container.

  7. Step7:Add some white sesame seeds. If you like spicy, you can add some chili powder.

  8. Step8:Add some salt and mix well. Set aside.

  9. Step9:Put some oil in the milk pot and heat it. Pour it on the Chinese toon bud. Mix well and set aside.

  10. Step10:Stir fry rice with hot oil.

  11. Step11:Add in the egg and stir well.

  12. Step12:Stir fry carrots and green beans. (carrots and green beans can be blanched in advance

  13. Step13:Add the diced ham and stir fry until all the ingredients are ripe.

  14. Step14:Control the oil in the Chinese toon bud. Stir in the rice and stir well.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook The taste of spring

Chinese food recipes

The taste of spring recipes

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