Chinese Food
Chicken feet with lemon
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It's so hot and sour. It's so exciting.
Cooking ingredients
Cooking Steps
Step1:Prepare all material
Step2:Wash the chicken feet. Add water to the chicken feet in the pot and put in some pieces of ginger, a shallot and pepper with proper salt
Step3:Cook it for about ten minutes. Take it out and put it into the prepared cold water to cool it. Wash it several times
Step4:Cut the chicken feet like thi
Step5:Cut lemon, millet, pepper, etc
Step6:Put it in the bowl. Add the pickled pepper water. I add some pickled water made by myself
Step7:Add in raw sauce, old sauce, vinegar, oyster sauce, sugar and chicken essence in tur
Step8:Put some spicy millet and coriander on i
Step9:Seal with plastic wrap and refrigerate for more than three hour
Step10:Final loading is don
Cooking tips:1. The chicken feet must be kept in cold water for several times. Otherwise, they are easy to stick together. 2. Try to refrigerate them in the refrigerator. The taste will be better and the cooking will be delicious.
