Fried squid rings and onion rings

squid:200g onion:200g starch:50g breadcrumbs:100 cooking wine, salt, pepper, ginger, seaweed powder:moderate amount https://cp1.douguo.com/upload/caiku/d/6/e/yuan_d6ebfb1d649d17461a7a3a3943a7122e.jpeg

Fried squid rings and onion rings

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Fried squid rings and onion rings

Home made snacks

Cooking Steps

  1. Step1:Prepare the meal, egg white and bread bran. The color of the fried squid ring is good. It's packed in the supermarket bag I bought. It's defrosted and seasoned for half an hour. The yellow onion is cut into rings for us

  2. Step2:This is bread bran with shredded seaweed. It can be wrapped in onion rings or squid rings.

  3. Step3:First, wrap the flour, then the egg liquid, and finally the bread bran. Wrapped squid ring to fry.

  4. Step4:Wrap the onion rings with seaweed and fry them.

  5. Step5:The fire burned to the heat of the oil. Then turn the heat down and fry. Be sure to pay attention to the fire. A small fire will explode slowly. About three or five minutes. Turn it over. Fry two golden sides and you'll get it out.

  6. Step6:Finished squid rin

  7. Step7:Finished onion rings. You can enjoy them with ketchup.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried squid rings and onion rings

Chinese food recipes

Fried squid rings and onion rings recipes

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