Braised spare ribs

ribs:1000g ginger:10g octagon:10g crystal sugar:50g fragrant leaves:10g veteran:3 scoops salt:half spoon chicken essence:half spoon https://cp1.douguo.com/upload/caiku/3/3/2/yuan_33add36a60a0992205f44c1efbd31682.jpeg

Braised spare ribs

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Braised spare ribs

Cooking Steps

  1. Step1:Wash and blanch spareribs. Rinse them after cookin

  2. Step2:Put a small amount of oil into the pot. Put in the crystal sugar. Wait for the crystal sugar to melt

  3. Step3:Put in the spareribs. Stir fry them. Wrap each spareribs with ice sugar. Pour in three tablespoons of soy sauce, add half a spoon of salt, put in the ingredients. Pour in water. Cover the spareribs.

  4. Step4:Start stewing (about 20 minutes). If you like potatoes, you can also put potatoes. After the ribs taste, start collecting juice. You can leave some juice. It's very delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised spare ribs

Chinese food recipes

Braised spare ribs recipes

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