Colorful Rice Rolls

jiangmi:400g carrot:moderate amount diced mushrooms:moderate amount end of vegetables:moderate amount salt:moderate amount chicken essence:moderate amount raw:moderate amount diced onion:moderate amount https://cp1.douguo.com/upload/caiku/6/0/3/yuan_60f6e7b3d4e82280275ff2bda5612813.jpeg

Colorful Rice Rolls

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Colorful Rice Rolls

Cooking Steps

  1. Step1:The rice is soaked in advance. The rice is braised in the electric cooker. In addition, the pastry is mixed with oil, salt and vegetable juice, and the batter is baked in the pancake machine.

  2. Step2:Heat the oil in the pan and stir fry the onion.

  3. Step3:Stir fry diced carrot and mushroom.

  4. Step4:Add the green vegetable powder, salt, chicken essence and soy sauce to taste.

  5. Step5:Mix the rice well.

  6. Step6:Rice stuffing as shown in the pictur

  7. Step7:Wrap it u

  8. Step8:Fold both sides to the middl

  9. Step9:Roll forwar

  10. Step10:Finished produc

  11. Step11:Make a differenc

  12. Step12:This time, I made two big plan

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Colorful Rice Rolls

Chinese food recipes

Colorful Rice Rolls recipes

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