Cooking Steps

1. 

   Step1:Prepare ingredients - Momordica charantia, one egg and two egg

2. 

   Step2:Balsam pear wash, cut, scrape and remove the inner fles

3. 

   Step3:Slice balsam pea

4. 

   Step4:Break two eggs, put salt and a few drops of clear water into them, and mix them anticlockwise

5. 

   Step5:Put 5g salad oil in the water of Momordica charantia blanchin

6. 

   Step6:Take out balsam pear and drain with wate

7. 

   Step7:Stir fry eggs in hot oil and serv

8. 

   Step8:Stir fried bitter melon with oi

9. 

   Step9:Pour in the eggs and stir fry the

10. 

    Step10:Stir fry for about 30 seconds. Season with garlic and sal

11. 

    Step11:Finished products, your detail