Although it's not the season for balsam pear now, it's possible to buy and make it if you want. Today, I made balsam pear and brewed meat.

Step1:Pork fillin

Step2:Add cooking win

Step3:Join in the fresh sauc

Step4:Clean before adding five fragrance powde

Step5:Balsam pear clea

Step6:Cutting into small piece

Step7:Dig out the heart in the middl

Step8:Stuffed with marinated meat past

Step9:Then on the po

Step10:Steam in cold water for 15 minute

Step11:Put oil in the pot and add carrot granule

Step12:Quick fried powde

Step13:Then add some pork chop sou

Step14:Cook in salt for two minute

Step15:Add starch and cook until the juice is collecte

Step16:Boil bitter melon and remove the steamed wate

Step17:Carrots are poured on balsam pea

Step18:It's delicious
Cooking tips:Balsam pear can be cut well and soaked in salt water for a while. It has skills in steaming and cooking.