Chinese Food

Cooking Steps

1. 

   Step1:Mince the onion and ginger. Add egg, salt, soy sauce, soy sauce and pork stuffing. Stir wel

2. 

   Step2:Wonton skin is covered with water. It's a good ba

3. 

   Step3:Put mixed meat stuffin

4. 

   Step4:Pinch triangl

5. 

   Step5:Corner of

6. 

   Step6:Wonton is wrappe

7. 

   Step7:Put a few drops of oil in the hot water. Keep the vegetables green. Blanch the chicken and bean sprouts in hot wate

8. 

   Step8:In cold wate

9. 

   Step9:Make a pot of hot water. Cook wonton. Float it up and you can get it out

10. 

    Step10:Prepare the bowl. Release the raw soy sauce, vinegar and sesame oi

11. 

    Step11:Put the cooked wonton in the bowl. Put the cooked vegetable