Chinese Food
Steamed vegetables and fruits with wonton skin
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Hide the meat. For bear children who don't like meat.
Cooking ingredients
Cooking Steps
Step1:Meat stuffing with leek, salt, soy sauce and suga
Step2:Prepare diced vegetables.
Step3:Prepare wonton skin.
Step4:Hide the meat. Just put the diced fruits and vegetables on it.
Step5:Twenty minutes for fire vegetables.
Step6:It's out of the pot.
Cooking tips:Hide the meat. You can eat wonton skin like this. There are skills in making delicious dishes.
