Chinese Food
Hot and sour chicken feet
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I don't like the lemon chicken claw with net red, but it's this hot and sweet taste that's been robbed. Today, I'll teach you this taste. It's completely self-made, so you can add or reduce ingredients appropriately.
Cooking ingredients
Cooking Steps
Step1:Subtract fingernails from chicken feet. Add water to the pot. Boil onion and ginger cooking wine for five minute
Step2:Put the marinade together (the ratio has been written
Step3:Well don
Step4:Chicken feet out of the po
Step5:Put it in ice water immediately (chicken feet are crispy in this way
Step6:Finally, chop up the chicken feet and put them into the marinade just mixed
Step7:Well, there's no filter. Marinate for 24 hour
Cooking tips:There are skills in making delicious dishes.
