Chinese Food

Cooking Steps

1. 

   Step1:Kelp soaked in cold water for more than three hour

2. 

   Step2:Sliced kel

3. 

   Step3:Cut the kelp and scoop up the cold water to cool i

4. 

   Step4:Add garlic slices, coriander and ginger. If you like spicy food, you can cut some spicy millet or homemade spicy oil and add it in. My girl doesn't like spicy food

5. 

   Step5:Add cold boiled water, vinegar, sugar, chicken essence and oil to make the juice. The flavor is not fixed according to the personal taste (˘⌣˘˘

6. 

   Step6:Mix the mixed juice with kelp. Marinate for half an hour. Of course, the longer you soak it, the better it will taste

7. 

   Step7:Super simple and delicious. Not enough for girl