Chinese Food
Sweet and sour sirloin
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Cooking ingredients
Cooking Steps
Step1:Cut the tenderloin into chopsticks. Marinate onion and ginger, cooking wine and sal
Step2:Mash the potato starch, grab the flour, add an egg, add the clear water salad oil, and stir it to make it thick. Paste the marinated meat evenly and fry until it is set. If the oil temperature rises, it will be fried again.
Step3:Put tomato sauce, water, white vinegar and sugar in the oil. Boil to a consistency. Put the fried meat in the pot and wrap the sauce. Finally, sprinkle sesame seeds into the pot.
Cooking tips:It's all domestic. Not so precise. It's all up to you. If there are many people, prepare more materials. Prepare less if you have fewer people. People who often cook know how to put it. The proportion will be groped for. As long as the steps are right, everyone will make their own favorite taste, cooking and delicious have skills.
