The frozen lemon tea in Shuan Chuandian is super delicious and greasy. It's super simple. Half a lemon, a little tea and sugar can make the house full of lemon fragrance. It's in a good mood.
Step1:Wash the lemon with salt to clean the dirt and wax on the surface. Cut three or five slices for later use . others keep lemon juice.
Step2:Lemon syrup - put 100ml of water in the pot. Add 150g of sugar to boil the sugar and melt it. Add lemon slices and boil for two minutes, then pour out for use.
Step3:Black tea (I use Lipton black tea bag, 5 bags, just 10g) add 1L water to boil. Boil for three minutes and turn off the fire. You can cook more tea if you like it. Then pour it out for cooling.
Step4:Pour the lemon syrup and black tea into the container, mix and cool. Squeeze out the remaining lemon juice and add it. Put it in the refrigerator and refrigerate it
Cooking tips:Friends who like tea flavor can cook more for a while. Friends who like lemon flavor more can try to add a whole lemon. It must be cool. It's super good... There are skills in making delicious dishes.