Chinese Food
Chinese toon cake
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There are a lot of toons in my family these days, so I can only eat them in different ways. This is my first time to make this kind of pastry. With toons in it, it tastes delicious. It's very delicious. I eat two at a time. Fragrance.
Cooking ingredients
Cooking Steps
Step1:In the big bowl are noodles. In the two small bowls are half a bowl of hot water and half a bowl of flour for butter.
Step2:Add water to the flour and stir it into floccules. Knead it into a smooth dough. Cover with plastic wrap for half an hour. At the same time, cut up the Chinese toon and marinate it for about ten minutes.
Step3:Butter is to heat the oil and pour it into the flour. Stir well. Add pepper.
Step4:Roll the dough into strips.
Step5:I divided it into seven equal parts.
Step6:Take a piece and roll it into a rectangle. Put on the pastry. Remember to leave the edge.
Step7:Sprinkle with pickled Chinese toon.
Step8:Roll up along the long edge.
Step9:Just roll it into a snail.
Step10:Just roll out the circle.
Step11:Heat the oil in the pan and put in the cake.
Step12:You can cook it with two golden sides.
Step13:The fragrant Chinese toon cake is ready to eat. Eat while it's hot. It's delicious.
Cooking tips:There are skills in making delicious dishes.
