Strawberry cake

egg:5 low gluten flour:80g milk / water:70g sugar for yolk:20g salt for yolk:1g vinegar for protein:a few drops corn oil:50ml sugar required for protein:40g light cream:500g sugar for cream:50g strawberry:moderate amount color:a few drops mango:2 https://cp1.douguo.com/upload/caiku/c/4/3/yuan_c4bd53adfd682b59035f90c4433cd6e3.jpeg

Strawberry cake

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Strawberry cake

The strawberry season is here. What are you waiting for?

Cooking Steps

  1. Step1:Prepare all material

  2. Step2:Egg yolk and egg white separation. Egg yolk and sugar 20g and mil

  3. Step3:Mix wel

  4. Step4:Pour in vegetable oil. Sti

  5. Step5:Sift in low powde

  6. Step6:Stir until fine and granula

  7. Step7:Red koji powder mixed with a little wate

  8. Step8:Add lemon juice (or white vinegar) to the egg white. Add sugar in three times. Beat to the hook stat

  9. Step9:Mix the egg white and yolk mixtur

  10. Step10:Pour into cake mol

  11. Step11:Preheat the oven for 160 ℃. Bake for 55 minute

  12. Step12:Reverse buckle, cool and demoul

  13. Step13:Four slices of cak

  14. Step14:Whipped cream with suga

  15. Step15:Two Mango slices. Strawberry slice

  16. Step16:According to your preference, put in mango seeds and strawberry slices one by on

  17. Step17:Mounting cake surface, mounting flower and decoratio

  18. Step18:Final sifting of sugar powder. Peppermint leaf embellishmen

  19. Step19:The page is limited. You can't see the whole pictur

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Strawberry cake

Chinese food recipes

Strawberry cake recipes

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