Chinese Food

Cooking Steps

1. 

   Step1:Use a little cooking wine and salt to marinate for a while A kind of Raw soy sauce A kind of Oyster sauce A kind of Honey A kind of White sugar A kind of Water regulation averag

2. 

   Step2:Hot oil. Stir fry garli

3. 

   Step3:Fry the fish on both side

4. 

   Step4:Pour in the sauce. Heat to thicken. Sprinkle the fish with a spoon

5. 

   Step5:The sauce is thick enoug